巧克力芒果布丁配胡椒雪泥
本文档由 陈一青 分享于2009-06-14 21:10
果布丁,胡椒雪泥可切成心仪的形状放在一边.此甜品应在热时供应. Assembly: Use a piping bag to squeeze chocolate tatin base into each of the mango caramel rings. Fill of the way. Preheat oven to 180°C and bake for .......
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君,已阅读到文档的结尾了呢~~